This pizza was an afterthought during our Uncle-Niece cooking day. We used some of the ingredients from other dishes and made an amazing pizza. It comes together quickly but tastes like it took all day.
BBQ Chicken Pizza
(from my Uncle Tom)
1 pizza crust (we used Boboli)
1/2 C. (or so) BBQ sauce
1 C. chicken, shredded (we used chicken from a store-bought roaster)
1/2 C. Carmelized onions
Garlic salt
Freshly ground pepper
1 1/2 C. shredded cheese
Assemble the pizza crust with the BBQ sauce, chicken, onions, salt and pepper. Top with shredded cheese. Bake in a 500 degree oven until the cheese melts and begins to brown.
Monday, June 29, 2009
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