Wednesday, December 21, 2011

One-Minute Peanut Butter Cake

Not to be outdone by "One Minute Nutella Cake," this peanut butter cake screams decadence. It's rich, creamy, and oh-so-peanut-buttery. This is for the true peanut butter lover.

Go ahead. Indulge - you deserve it...and no one's watching! :)

One-Minute Peanut Butter Cake

1 egg, slightly beaten
1 tablespoon brown sugar
1/2 teaspoon baking powder
1 heaping tablespoon flour
2 heaping tablespoons peanut butter
1 teaspoon milk
1 tablespoon powdered sugar (give or take)


In a small bowl, whisk together egg, brown sugar, baking powder, peanut butter and flour. Pour batter into a greased ramekin. Microwave for 30 seconds.

While the cake is microwaving, stir together milk and powdered sugar, adding more powdered sugar if necessary to thicken frosting. **This step is optional...I actually preferred the cake without the icing, but my husband like it with....totally up to you!

Remove cake from ramekin (or don’t), pour frosting over top.


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